Scrambled Egg / Fried Egg / Boiled Egg, Bread toast with butter and jam, Sautéed potatoes, Seasonal mixed fruits, Chicken Sausage / Grilled Paneer
A luxurious mushroom cream soup featuring wild and cultivated mushrooms, extra virgin olive oil, and fresh parsley
Garden-fresh broccoli and spinach gently simmered with garlic, herbs, and a touch of cream — light, nourishing, and deeply comforting.
An Artful Composition of Seasonal Fruits
Mixed lettuce tossed with savory Ceasar dressing, topped with
tender grilled chicken, crispy bacon, house-made croutons, and
freshly shaved Parmesan
A delightful mix of tender chicken, fresh mixed lettuce, and hard-boiled egg, dressed with a zesty lemon vinaigrette
Fresh rucola tossed with sweet cherry tomatoes, shaved Parmesan, and a balsamic-olive oil dressing
Crispy chicken wings in a sweet and savory glaze
Crispy Chicken Nuggets with Garlic Infused Sauce with house salad
Crispy golden mozzarella sticks with mayonnaise dip.
Golden fried corn kernels with spices and herbs.
Fresh-Caught Fish Fillets with Tartar Sauce
Smoky roasted potatoes with local herbs.
Golden fried potatoes
Spicy Indo-Chinese-style crispy potato chips with onions, bell peppers, and chilies.
Toasted Italian bread brushed with garlic butter and fresh herbs, baked golden and crisp
Toasted Italian bread with diced tomatoes, garlic, basil, and olive oil
Toasted Italian bread with sauteed mushroom, garlic, and herbs
Toasted Italian bread with creamy mashed avocado, basil, and olive oil
Toasted Italian bread with sauteed smoked chicken, jalapenos, and basil
Salami pepperoni, smoked chicken, and smoked ham
Served with olives and Italian bread
Cheddar cheese, fresh mozzarella, yak cheese, and smoked kanchan cheese
Served with crackers, dried nuts and olives
A Traditional Nepali Platter Featuring Assorted Dishes Veg/Chicken/Mutton
A Culinary Journey Through Newari Cuisine Veg/Non-veg
Grilled salmon fillet served with roasted garden vegetables and velvety mashed potatoes, finished with a bright lemon butter sauce
Juicy grilled chicken breast served with a creamy pink sauce, accompanied by a medley of sautéed vegetables and velvety mashed potatoes
Juicy pork chop served with creamy mashed potatoes and a medley of seasonal sautéed vegetables with BBQ sauce
Creamy and aromatic butter masala sauce with your choice of tender paneer or chicken served with fragrant basmati rice for a delightful Indian dining experience
A sizzling platter featuring succulent chicken leg and flavorful sautéed vegetables and noodles, all topped with a savory mushroom sauce
Fresh Market Fish Coated in Light Beer Batter, Served with Hand-Cut Potato Wedges, Tartar Sauce, and Lemon Wedges
Tender chicken breast stuffed with ham and cheddar cheese, lightly breaded and baked to golden perfection, is served with a rich, creamy mushroom sauce for a flavorful twist on a classic dish.
Mouthwatering golden-brown chicken patty topped with creamy coleslaw and melted cheese. Served with a side of crispy fries and tangy gherkin for the perfect balance of flavors and textures
Juicy Grilled Buff Patty with melted Cheese, garden salad, and Caramelized Onions on a Brioche Bun
Golden Fried Chicken Breast with Bacon, Egg, Caramelized Onions, and Gherkins on a Brioche Bun
Mouthwatering golden-brown chicken patty topped with creamy coleslaw and melted cheese. Served with a side of crispy fries and tangy gherkin for the perfect balance of flavors and textures
A seafood lover's dream-spaghetti infused with the flavors of the sea, featuring shrimp, squid, basa fish, and octopus in a light cherry tomato and white wine sauce.
Fresh basil pesto made in-house with pine nuts, parmesan, and extra virgin olive oil, coating al dente penne for a fragrant and creamy delight.
Penne pasta tossed in a robust tomato sauce infused with the bold flavors of garlic, red chili peppers, and fragrant basil perfectly balanced by Parmesan cheese
Silken strands of al dente spaghetti delicately coated in a golden elixir of extra virgin olive oil and aromatic garlic, elevated with a gentle kick of chili flakes and a sprinkle of fresh parsley
Tender macaroni pasta bathed in a spicy pink sauce, crafted from ripe tomatoes, cream, and a spirited touch of vodka, all harmonized to perfection with a generous Parmesan cheese
A Roman classic—penne pasta tossed in a rich tomato sauce with crispy bacon, onions, chili flakes, and finished with shaved pecorino romano.
Handcrafted al dente spaghetti enrobed in a vibrant sauce crafted from sun-kissed cherry tomatoes, aromatic basil leaves, and the gentle warmth of garlic and finished with Parmesan cheese
Garlic and chili-infused olive oil meets tender prawns and spaghetti in this bold yet simple Italian classic-finished with fresh parsley.
Tender penne pasta enrobed in a luscious cream sauce infused with earthy mushrooms and the subtle richness of Parmesan cheese
Fragrant Basmati Rice Layered with Succulent Chicken, Saffron, and Exotic Spices
Buff/Chicken/Veg
Warm Chocolate Brownie with Vanilla Bean Ice Cream
Delight in the velvety elegance of our Eggless Panna Cotta,
a timeless Italian dessert reimagined for the discerning
palate
The Italian classic, made right — espresso-soaked sponge, ladyfinger layers of mascarpone, and a dusting of cocoa. Simple. Perfect.
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