FOOD MENU

Breakfast

7 am to 10 am only

CONTINENTAL BREAKFAST / Rs 700

Scrambled Egg / Fried Egg / Boiled Egg, Bread toast with butter and jam, Sautéed potatoes, Seasonal mixed fruits, Chicken Sausage / Grilled Paneer

Soup

CREMA DI FUNGHI / Rs 499

A luxurious mushroom cream soup featuring wild and cultivated mushrooms, extra virgin olive oil, and fresh parsley

BROCCOLI & SPINACH SOUP / Rs 499

Garden-fresh broccoli and spinach gently simmered with garlic, herbs, and a touch of cream — light, nourishing, and deeply comforting.

Salads

FRUIT SALAD / Rs 499

An Artful Composition of Seasonal Fruits

CEASAR SALAD / Rs 550

Mixed lettuce tossed with savory Ceasar dressing, topped with tender grilled chicken, crispy bacon, house-made croutons, and freshly shaved Parmesan

INSALATA DI POLLO / Rs 550

A delightful mix of tender chicken, fresh mixed lettuce, and hard-boiled egg, dressed with a zesty lemon vinaigrette

INSALATA DI RUCOLA E PARMIGIANO / Rs 599

Fresh rucola tossed with sweet cherry tomatoes, shaved Parmesan, and a balsamic-olive oil dressing

Starters

CHICKEN WINGS WITH HONEY GARLIC SAUCE / Rs 599

Crispy chicken wings in a sweet and savory glaze

Chicken kurmure / Rs 499

Crispy Chicken Nuggets with Garlic Infused Sauce with house salad

MOZZARELLA DIP FRY / Rs 600

Crispy golden mozzarella sticks with mayonnaise dip.

CRISPY CORN FRY / Rs 500

Golden fried corn kernels with spices and herbs.

HERB-CRUSTED FISH FINGERS / Rs 499

Fresh-Caught Fish Fillets with Tartar Sauce

ROASTED MUSTANG POTATOES / Rs 350

Smoky roasted potatoes with local herbs.

FRENCH FRIES / Rs 300

Golden fried potatoes

CHIPS CHILLY / Rs 470

Spicy Indo-Chinese-style crispy potato chips with onions, bell peppers, and chilies.

GARLIC BREAD / Rs 299

Toasted Italian bread brushed with garlic butter and fresh herbs, baked golden and crisp

Best Selling Bruschetta

Tomato basil Bruschetta / Rs 350

Toasted Italian bread with diced tomatoes, garlic, basil, and olive oil

mushroom and garlic bruschetta / Rs 390

Toasted Italian bread with sauteed mushroom, garlic, and herbs

AVoCADO BRUSCHETTA / Rs 450

Toasted Italian bread with creamy mashed avocado, basil, and olive oil

SMOKed CHICKEN bruschetta / Rs 500

Toasted Italian bread with sauteed smoked chicken, jalapenos, and basil

Platters

italian mixed meat platter / Rs 1290

Salami pepperoni​, smoked chicken, and smoked ham  
Served with olives and Italian bread

Classic cheese platter / Rs 1100

Cheddar cheese, fresh mozzarella, yak cheese, and smoked kanchan cheese
Served with crackers, dried nuts and olives

Nepali Main

SPECIAL THAKALI SET / Rs 599/699/850

A Traditional Nepali Platter Featuring Assorted Dishes Veg/Chicken/Mutton

NEWARI KHAJA SET / Rs 350/450

A Culinary Journey Through Newari Cuisine Veg/Non-veg

Main Course

FILETTO DI SALMONE / Rs 2699

Grilled salmon fillet served with roasted garden vegetables and velvety mashed potatoes, finished with a bright lemon butter sauce

GRILLED CHICKEN BREAST/ Rs 799

Juicy grilled chicken breast served with a creamy pink sauce, accompanied by a medley of sautéed vegetables and velvety mashed potatoes

GRILLED PORK CHOP / Rs 1199

Juicy pork chop served with creamy mashed potatoes and a medley of seasonal sautéed vegetables with BBQ sauce

CHICKEN/PANEER BUTTER MASALA / Rs 650

Creamy and aromatic butter masala sauce with your choice of tender paneer or chicken served with fragrant basmati rice for a delightful Indian dining experience

HERB-GRILLED CHICKEN SIZZLER / Rs 700

A sizzling platter featuring succulent chicken leg and flavorful sautéed vegetables and noodles, all topped with a savory mushroom sauce

CRISPY BEER-BATTERED FISH AND HAND-CUT POTATO WEDGES / Rs 650

Fresh Market Fish Coated in Light Beer Batter, Served with Hand-Cut Potato Wedges, Tartar Sauce, and Lemon Wedges

CHICKEN CORDON BLEU / Rs 850

Tender chicken breast stuffed with ham and cheddar cheese, lightly breaded and baked to golden perfection, is served with a rich, creamy mushroom sauce for a flavorful twist on a classic dish.

Burgers

CRISPY CHICKEN BURGER / Rs 599

Mouthwatering golden-brown chicken patty topped with creamy coleslaw and melted cheese. Served with a side of crispy fries and tangy gherkin for the perfect balance of flavors and textures

GOURMET HAM BURGER / Rs 599

Juicy Grilled Buff Patty with melted Cheese, garden salad, and Caramelized Onions on a Brioche Bun

CHEF’S SPECIAL BURGER / Rs 750

Golden Fried Chicken Breast with Bacon, Egg, Caramelized Onions, and Gherkins on a Brioche Bun

Pasta

SPAGHETTI ALLA CARBONARA / Rs 899

Mouthwatering golden-brown chicken patty topped with creamy coleslaw and melted cheese. Served with a side of crispy fries and tangy gherkin for the perfect balance of flavors and textures

SPAGHETTI DEL GOLFO / Rs 1200

A seafood lover's dream-spaghetti infused with the flavors of the sea, featuring shrimp, squid, basa fish, and octopus in a light cherry tomato and white wine sauce.

PENNE ALLA PESTO / Rs 890

Fresh basil pesto made in-house with pine nuts, parmesan, and extra virgin olive oil, coating al dente penne for a fragrant and creamy delight.

PENNE ALL’ARRABBIATA / Rs 650

Penne pasta tossed in a robust tomato sauce infused with the bold flavors of garlic, red chili peppers, and fragrant basil perfectly balanced by Parmesan cheese

SPAGHETTI AGLIO E OLIO / Rs 599

Silken strands of al dente spaghetti delicately coated in a golden elixir of extra virgin olive oil and aromatic garlic, elevated with a gentle kick of chili flakes and a sprinkle of fresh parsley

MACARONI ALLA VODKA / Rs 650

Tender macaroni pasta bathed in a spicy pink sauce, crafted from ripe tomatoes, cream, and a spirited touch of vodka, all harmonized to perfection with a generous Parmesan cheese

PENNE ALLA AMATRICIANA / Rs 900

A Roman classic—penne pasta tossed in a rich tomato sauce with crispy bacon, onions, chili flakes, and finished with shaved pecorino romano.

SPAGHETTI ALLA POMODORO / Rs 599

Handcrafted al dente spaghetti enrobed in a vibrant sauce crafted from sun-kissed cherry tomatoes, aromatic basil leaves, and the gentle warmth of garlic and finished with Parmesan cheese

SPAGHETTI AGLIO E GAMBERI / Rs 990

Garlic and chili-infused olive oil meets tender prawns and spaghetti in this bold yet simple Italian classic-finished with fresh parsley.

PENNE ALLA MUSHROOM CREAMY / Rs 750

Tender penne pasta enrobed in a luscious cream sauce infused with earthy mushrooms and the subtle richness of Parmesan cheese

Biryani

CHICKEN BIRYANI / Rs 599

Fragrant Basmati Rice Layered with Succulent Chicken, Saffron, and Exotic Spices

Local

STEAM MOMO / Rs 345/370/320

Buff/Chicken/Veg

Desserts

DECADENT CHOCOLATE BROWNIE À LA MODE / Rs 399

Warm Chocolate Brownie with Vanilla Bean Ice Cream

PANNA COTTA / Rs 399

Delight in the velvety elegance of our Eggless Panna Cotta,
a timeless Italian dessert reimagined for the discerning
palate

TIRAMISU / Rs 699

The Italian classic, made right — espresso-soaked sponge, ladyfinger layers of mascarpone, and a dusting of cocoa. Simple. Perfect.

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